Peach Balsamic Vinegar

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    So peachy you will think you just bit into a fresh peach! This white balsamic vinegar is a favorite over pork and chicken! Love this blend with our Basil Olive Oil.


    Uses: Salad dressing, over fruit, drizzled on ice cream, glazed on pork, chicken or fish. Try adding 1 to 2 tsp. to vodka and soda water for a fantastic cocktail.


    Pair w/: Basil, Rosemary, Lemon, Arbequina, Garlic, or Tuscan Extra Virgin Olive Oils.

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