Rich and velvety on the tongue, this balsamic goes well with steak, seafood, chicken, duck and lamb. Equally delicious over desserts such as ice cream, fresh berries or a rich chocolate brownie.
Pair w/Garlic, Rosemary, Arbequina or Lemon Extra Virgin Olive Oil.

Espresso Dark Balsamic Vinegar

    • Facebook Clean
    • Mail-Icon-White-on-Black.png

    © 2023 by Olive Tree. Proudly created with

    Come see our store on the Waterfront in Gig Harbor, WA!